by Jennifer | Aug 14, 2017 | Food + Drink, Homepage, Leisure
Our own Chef Demora from Chair 5 focuses on choosing top-quality, local ingredients from the boats in Galilee, nearby oyster farms, as well as local farmsteads. With an overflowing community of farms across Rhode Island, locals and visitors can eat locally grown food...
by admin | Jul 17, 2017 | Food + Drink
A trip to the beach calls for some cold beer, and there’s no better place to explore Rhode Island’s craft beer scene than in coastal Narragansett. The town’s ubiquitous namesake lager is no longer made in Rhode Island, but a recent campaign aims to...
by admin | Jul 17, 2017 | Food + Drink
For Narragansett locals and visitors alike, the reappearance of food trucks by the beach is a sure sign that summer is near. From now until September, Narragansett Town Beach will play host to a fine fleet of food trucks every Monday evening. Food trucks have been...
by admin | Jul 17, 2017 | Food + Drink
No visit to seaside Narragansett is complete without a meal at one of the area’s famous seafood restaurants. Coastal Rhode Island is known for its fresh seafood, pulled right from the waters of nearby Cape Cod and the Gulf of Maine. Seafood restaurants abound in...
by admin | Jul 17, 2017 | Food + Drink
We invited Joe Ricchio, a Maine bon vivant and food editor of that state’s acclaimed Down East and Dispatch magazines, to go on a few larks this year. Follow along as he shares his perspective on things to do, eat, and drink on Nantucket. With writing credits from Bon...
by admin | Jul 17, 2017 | Food + Drink
Another installment by Joe Ricchio, a Maine bon vivant and food editor of the state’s acclaimed Down East magazine. We hope you enjoy his unique perspective. After being on a lark for quite some time now, I have seen a plethora of different boutique hotels that each...
